Chickpeas
Chickpeas, also known as Garbanzo beans, are a popular legume. They can be eaten whole or used in the production of hummus and other healthy foods.
High in protein, a cup of chickpeas provides almost one-third of an adult’s daily protein needs. They are also a high source of calcium, low on the glycemic index and high in fiber. We sell both organic and non-GMO versions of chickpeas and have a 5 MT per shipment minimum.
| Product Options | Organic | Non-GMO | Food | Feed |
|---|---|---|---|---|
| 7 mm | ||||
| 8 mm | ||||
| 9 mm |
