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CHILEAN SEA BASS FILLETS

Nutritional

Nutritional Information:
Serving: 3 oz./85g
Calories........................105
Fat..............................2.2g
Saturated Fat..............0.6g
Calories from Fat..........20%
Cholesterol................45mg
Sodium.......................74mg
Carbohydrate..................0
Dietary Fiber....................0
Protein......................20.1g
Chief Nutrients
Nutrient    Amount   %RDA
Vitamin B12    13
Vitamin B6     20
Niacin          9
Magnesium      13
Riboflavin      8
Chilean sea bass fillets

Cooking Instructions

Cooking Instructions:
(From thawed): Marinate or season to taste. Grill until meat separates at grain lines approximately 10-13 minutes per side or bake uncovered for 30 minutes at 400°.
Chilean sea bass fillets


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