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RIBEYE STEAK / DELMONICO STEAK

Nutritional

Nutritional Information:
Serving: 3 oz., lean only, broiled
Calories.........................191
Fat..............................10.0g
Saturated Fat..............4.0g
Monounsaturated........4.2g
Polyunsaturated..........0.3g
Calories from Fat..........47%
Cholesterol................68mg
Sodium.......................59mg
Carbohydrate..................0
Dietary Fiber....................0
Protein......................23.8g
Chief Nutrients
Nutrient    Amount   %RDA
Vitamin B12   2.8mcg    141
Vitamin B6     0.3mg     17
Niacin         4.1mg     22
Magnesium     23.0mg      7
Potassium    334.9mg      9
Zinc           5.9mg     40
Thiamine       0.1mg      6
Riboflavin     0.2mg     11
Iron           2.1mg      9
ribeye steak, delmonico steak

Cooking Instructions

Cooking Instructions:
(From thawed): Rub with olive oil and season to taste. Grill or broil, approximately 8 minutes for rare, 10 minutes for medium, 12 minutes for well done, turning once.
ribeye steak, delmonico steak


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