Fully cooked breaded chicken breast filet, topped with Italian marinara and mozzarella cheese. Serve on a bed of angel hair pasta for dinner, or in a Kaiser bun for a fantastic lunch.
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Skinless, boneless tilapia fillet crusted with a rich blend of pecans and crumbled cheese.
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- 2 - 6 oz. Filet Mignon Completely Trimmed
- 2 - 3 oz. Jumbo Lump Crab Cakes
- 2 - 4 oz. Chicken Cutlets
- 2 - 5 oz. Steak Burgers
- 2 - 5 oz. Lemon Chicken
- 2 - 5 oz. Butter Crumb Tilapia Fillets
- 2 - 6 oz. Chicken Parmesan
- 2 - 4 oz. Chicken Kabobs (Honey BBQ)
Others charge $129.00 Our price only $109.00
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Skinless, boneless tilapia fillet gently covered with a soft savory butter flavored bread crumb. Our most popular prepared fish.
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Large, tail off shrimp coated with rich buttery flavored sauce with a hint of parmesan. Creates a perfectly seasoned entree when served over rice, pasta, chicken, or beef. Saute, microwave, or bake in minutes.
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Miniaturized version of our Jumbo Lump Crab Cake recipe, made with all natural ingredients. A delicious and impressive appetizer for any occasion. (0.6oz each)
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Ravioli stuffed with portobello mushrooms, mozzarella, parmesan, garlic, and maderia wine. Serve with white wine sauce or extra virgin olive oil and garlic.
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- 4 (3oz.) Jumbo Lump Crab Cakes
- 4 (5oz.) Butter Crumb Tilapia Fillets
- 4 (5oz.) Lemon Chicken
- 2 (6oz.) Filet Mignon (Completely Trimmed)
From our succulent Jumbo Lump Crab Cakes to our completely trimmed Filet Mignon, this combo box is sure to please even the most discriminating tastes.
Other companies charge $129.00 our price only $89.00
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Fully cooked, all beef meatballs blended with Italian seasoning. Perfect for any pasta dish, a great meatball hoagie, or as an hors d’oeuvre.
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True Icelandic Cod fillets in a whopping 10-12oz portion. They make a great fish sandwich or fish on a dish with slaw and fries. A bit of spice give them character and flavor. Bake from frozen at 425 degrees for approx 30 minutes.
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A refreshing skewer of Italian-flavored marinated artichoke, sun dried tomato, mozzarella and olive. Thaw 2 hours before serving at room temperature.
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This Wild Caught Salmon Burgers is lightly seasoned with a mild flavor. Can be cooked from frozen for a healthy lunch or dinner. One serving offers almost 1400mg of healthy Omega 3 fatty acids!
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Argentine Pink Shrimp have a wonderful texture and flavor. Many food bloggers have raved about this unique wild caught shrimp from the South Atlantic. It is described as having a dense texture with a sweet, buttery lobster like flavor. Great for use in all of you recipes that call for shrimp. Offered in 21-25 count.
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“Tastes like beef” with virtually no fat, cholesterol, or carbs. 100% pure bison meat. (Be sure not to overcook; they’re extremely lean).
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